Welcome to Tea Time Tuesday Halloween Edition…
I am so excited that Halloween fell on a Tuesday this year. In lieu of a traditional school day, we are doing ALL things Halloween today! From pumpkin carving to trick-or-treating it is a perfect Tea Time Tuesday Halloween kind of day.
Halloween by Mac Hammond
The butcher knife goes in, first, at the top
And carves out the round stemmed lid,
The hole of which allows the hand to go
In to pull the gooey mess inside, out –
The walls scooped clean with a spoon.
A grim design decided on, that afternoon,
The eyes are the first to go,
Isosceles or trapezoid, the square nose,
The down-turned mouth with three
Hideous teeth and, sometimes,
At dusk it’s
Lighted, the room behind it dark.
Outside, looking in, it looks like a
Pumpkin, it looks like ripeness
Kids come, beckoned by
Fingers of shadows on leaf-strewn lawns
To trick or treat.
Standing at the open
Door, the sculptor, a warlock, drops
Penny candies into their bags, knowing
The message of winter: only the children,
Pretending to be ghosts, are real.
This week Kenten made “Puppy-Chowdaa” which is really just Puppy Chow with pumpkin candy corn. To make your own Puppy-Chowdaa you will need:
- 9 cups rice cereal squares
- 1/2 cup peanut butter
- 1 cup semi-sweet chocolate chips
- 1 1/2 cups confectioners’ sugar
- 1 bag of pumpkin candy corn
You can find the instructions to make puppy chow here. If you want to step things up, don’t forget to add in your pumpkin candy after everything else is mixed.
Happy Halloween! I hope you all have an amazing, sugar filled evening. Don’t forget to check out my Instagram later to see how our pumpkins turned out and to see the kids dressed up.
Did you miss out on our past Tea Time Tuesdays? Head on over to my Tea Time page to see what you missed.